Joel Exebio
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About

Joel Exebio has a Bachelor’s degree in Food Science, a Master and PhD in clinical nutrition, and is a Registered Dietitian in the US. He has developed his career in two main areas: high performance sport nutrition and type 2 diabetes.

Due to his innovative research in those areas, he was nominated to the “Best Hispanic Novel Scientist Award” in 2011, won the “Biomedical Research Award” from the US National Institute of Health (NIH) in 2013, and “The Worlds Ahead Award” in 2015, which recognized him as a leader in his field.

His research papers have been published in Europe, Brazil, Kuwait, and the US. He has worked as a consultant for several universities, food and nutritional supplement companies. In addition, he has provided personalized nutrition counseling to top level athletes around the world.

ORCID ID

http://orcid.org/0009-0002-2975-0967

Reviewer Keywords
aging cardio vascular disease diabetes metabolic syndrome obesity prebiotics probiotic
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