An Academic ian in the field of Nutritional science and Dietetics with special interest in critical care nutrition, renal nutrition,nutrition in hypertension,gut health and Nutraceuticals.Published multiple papers and book chapters in the field of interest.Certified in Renal nutrition, nutrition in hypertension and critical care nutrition.

ORCID ID

http://orcid.org/0000-0001-9774-656X

Reviewer Keywords

chronic kidney disease (ckd) critical care dietary changes food and dietary patterns gut dysbiosis and diseases hypertension control nutraceuticals nutritional behavior nutrition and food science nutrition and metabolism nutrition assessment nutrition in critical care prebiotics probiotic supplementation vegan diet